Medium and Large Popping boba / Konjac ball depositing machine
Medium and Large Popping Boba & Konjac Ball Depositing Machine The popping boba and agar boba production line, developed and patented by TGMACHINE, remains the only boba machine of its kind manufactured in China. It features a PLC and SERVO control system with a fully automatic processing design. Constructed primarily from stainless steel, the production line meets all food sanitation standards. This advanced confectionery equipment ensures precise boba depositing, producing popping boba pearls and agar boba with vibrant colors, consistent weight, and customizable fillings. These boba products are ideal for bubble tea, juice, ice cream, cake decoration, egg tart filling, and frozen yogurt. Additionally, the machine can produce konjac pearls, a newly developed, healthy option for various food applications. For those wondering, what is agar boba? Agar boba is a plant-based alternative to traditional boba, offering a delicate texture and versatile flavor infusion. With TGMACHINE’s boba machine, businesses can efficiently produce high-quality popping boba pearls and agar boba for a range of food and beverage products. https://tgmachine.com/wp-content/uploads/2023/05/Medium-And-Large-Popping-Boba-Konjac-Ball-2.mp4 Specifications Key Features and Technology This depositing machine combines automated control with durable construction to ensure consistent boba production. Key features include: PLC + SERVO control for accurate, stable operation Stainless-steel structure meeting food sanitation standards Adjustable depositing nozzles for size and filling variations Precise temperature and dosing control Fully automatic processing design  Applications for Food and Beverage Products The machine produces popping boba, agar boba, and konjac pearls used in: Bubble tea and juice drinks Ice cream and frozen yogurt Bakery and cake decoration Dessert fillings and toppings  Its versatility supports both small batch production and high-volume food manufacturing. What Is Agar Boba? Agar boba is a plant-based pearl made from agar-agar, offering a light, delicate texture. It absorbs flavors well, holds its shape, and is suitable for vegetarian and vegan applications. It is commonly used in beverages, desserts, and decorative food products. Advantages of Using TGMACHINE’s Depositing System Manufacturers benefit from: Uniform size, weight, and color Reduced labor through full automation High production stability and low waste Quick adjustment between popping boba, agar boba, and konjac pearls Easy cleaning and long-lasting stainless-steel design Technical Specifications Production Capacity: 50–500 kg/h Pearl Diameter: 3–10 mm Power Requirement: ~50 kW Total Line Length: ~12 m Gross Weight: Approx. 8500 kg Production Capacity The system is designed for flexible output ranging from small-scale batches to large commercial runs. With capacities up to 500 kg/h and stable, continuous depositing, manufacturers can scale production efficiently while maintaining consistent product quality.
Konjac ball making machine
Konjac ball making machine The agar ball poduction line is developed and patent protected by TG MACHINE and we are still the only factory that can manufacture this kind of machine in China so far. It adopts PLC and SERVO control system and with fully automatic processing design. The whole production line is main made of stainless steel and it is fully complying with the food sanitation standards. The agar boba that made by this machine is in beautiful shape and filling can be any taste, bright color and weight is without variation. The agar boba can be used in bubble tea, juice. ice cream, cake decoration and egg tart filling, frozen yogurt, and etc. It is new developed and healthy products. which can be used in many food products items. Other character of the production line. Konjac Balls: Efficient Production with Our Machine Our Konjac ball making machine enables the creation of perfectly shaped, uniform Konjac balls with ease. The automated process ensures consistent texture and flavor, providing a healthier option for beverages and desserts. Boba Machine: Revolutionizing Production The boba machine offers an automated solution for making high-quality Konjac pearls and boba, improving efficiency, reducing labor, and ensuring product consistency in every batch, perfect for high-volume production. Konjac Pearls: Consistent Quality with Automation With our advanced Konjac pearls production line, businesses can easily produce uniform, high-quality pearls. The machine’s automated system ensures precision in size and texture, enhancing the final product for beverages and desserts. What is Agar boba? Agar boba is a type of bubble tea pearl made from agar-agar, a gelatinous substance derived from seaweed. Unlike traditional tapioca boba, which is made from starch, agar boba has a firmer, jelly-like texture. With our specialized agar boba production machine, a key piece of confectionery equipment, manufacturers can create perfectly shaped, consistent agar boba in various sizes and flavors. The machine automates the process, ensuring precise texture, color, and flavor, making it an efficient solution for large-scale production in bubble tea, juices, and desserts. https://tgmachine.com/wp-content/uploads/2023/05/Konjac-Ball-Making-Machine-2.mp4 Specifications