Marshmallow Extruding and depositing prodution line

Commercial Marshmallow Machine - Extruding and Depositing Equipment - TGMachine

Marshmallow Extruding and depositing prodution line The automatic marshmallow production line consists of key components for streamlined manufacturing. It includes a raw materials cooking system, an aerated system with a color dosing unit, a central filling function, a forming system, and an automatic drying line. These elements work together to facilitate efficient cooking, precise aeration with color control, centralized filling, proper shaping, and automated drying of marshmallows. This integrated setup ensures productivity, quality, and consistency in marshmallow production. https://tgmachine.com/wp-content/uploads/2023/09/marshmallow-extruding.mp4 Specifications Raw Materials Cooking System This system is responsible for cooking and preparing the raw ingredients needed for marshmallow production. It ensures that the ingredients, such as sugar, water, corn syrup, and gelatin, are properly heated and mixed to create the marshmallow mixture. Aerated System with color dosing unit The aerated system plays a vital role in introducing air into the marshmallow mixture. Incorporating air, it helps create the characteristic light and fluffy texture that marshmallows are known for. Central Filling Function This function allows for the incorporation of fillings, flavors, or other ingredients into the marshmallow mixture. It enables the production of a wide range of flavored or filled marshmallow products. Forming System The forming system shapes the marshmallow mixture into desired shapes, such as cubes, cylinders, or customized designs. It utilizes various equipment, such as molds or extruders, to achieve consistent and uniform marshmallow shapes. The process starts by depositing a thick anti-sticking layer of starch or dextrose on the conveyor belt. The marshmallow is extruded on top of a thick layer of starch. At the end of the line, a top layer of starch is applied to fully cover the ropes of marshmallows, after which the products are cut using a guillotine. The frequency of cutting determines the length of the final product. After cutting, the product falls into a vibratory sieve where the product and starch are separated. The starch is automatically returned to the starch-depositing sprinklers. Starch depositor It consists of a hopper, a rotating drum, and a powder sprinkling device, used for evenly sprinkling starch powder onto the conveyor belt to prevent marshmallow rope from sticking together. Marshmallow paste rope extruding unit The precision-processed extrusion head ensures the consistency of the diameter of the rope, guaranteeing product quality. Additionally, changing to different extrusion heads can produce various shapes of cotton candy, providing the company with more production options and possibilities. Starch placing covering unit This device is used to apply another layer of starch onto the surface of the marshmallow candy rope to ensure that each marshmallow candy is evenly covered with starch and to prevent them from sticking together during the next cutting step. Servo-driven guillotine unit This device is used to cut marshmallows into sections, and the cutting length can be adjusted as needed. It adopts servo control technology, which can significantly improve cutting accuracy and ensure the consistent weight of each product. Starch filtering system starch recycling system (elevator and conveyor) Cut-up marshmallows and starch are transported here together, where there is a vibrating screen that separates the marshmallows and starch. Starch recycling system (elevator and conveyor) The separated starch will be recycled through a device to improve the utilization rate and production efficiency. De-starch drum Perform a secondary separation of the marshmallow to ensure that too much starch does not stick to the surface of the marshmallow. Extra depositing unit On our marshmallow production line, a marshmallow depositing device can also be equipped to produce diverse marshmallow types. Depending on customer demand, sandwich types of marshmallows can also be produced. Marshmallow drying machine After forming, the marshmallows need to go through a drying process to remove excess moisture and achieve the desired texture. An automatic drying line typically involves conveyor belts or specialized drying chambers that facilitate efficient drying while maintaining product quality.

Handmade marshmallow /3D jelly candy depositing machine

Commercial Gummy Depositing Machine and Equipment - TGMachine

Handmade Marshmallow /3D Gummy Depositing Machine Our 3D jelly-making machine is designed to produce 3D jelly candy with different shapes, such as eyeballs, fruits, cartoons, and even earth-shaped ones. The use of a PC mold ensures saving mold investment costs. TG Machine’s commercial jelly-making equipment is compatible with various molds and is the best choice for producing high-quality handmade candy/ 3D jelly candy. Elevate your candy manufacturing process with TG Machine’s state-of-the-art candy machinery. Contact Us! https://tgmachine.com/wp-content/uploads/2023/09/handmade-marshmallow-3d-jelly.mp4 Specifications Parameter Value Capacity 50kg/h Pieces per stroke 1-10 pieces as per customized molds Single candy weight 1-20g Depositing Speed >30 Total length ~3m Weight of Machine Approx.1000kg We can ensure that your production process runs smoothly and efficiently with our quality machines. Contact us today for more details about our depositing machine! Cooking System Our commercial jelly-making equipment is the perfect choice if you’re looking for a comprehensive solution to your jelly-making needs. Our automated cooking system is designed for dissolving and mixing ingredients seamlessly. After mixing sugar, glucose, gelatin, and other raw materials into syrup, transfer the mixture to the holding tank for continuous production. The cooking process is controlled by a separate control cabinet, which makes it more convenient to work with. Stirred Aeration And Cfa Systems The aerator is a crucial component in the complete production line of marshmallows. It facilitates the effective mixing of ingredients with just the right amount of air to produce the perfect marshmallows. The aerator also ensures air is sufficiently mixed in marshmallow candy to guarantee product quality and shelf life. By infiltrating more air into the mixture, the aerator helps produce lighter marshmallows. In a nutshell, an aerator is a vital component in producing high-quality marshmallow candy. At the same time, flavors and colors are also added to the mixture to give marshmallows a variety of unique colors and flavors. Depositing Machine The handmade gummy filling machine is a marshmallow depositor that uses a blister mold for production. The pouring nozzle adopts a Z-shaped copper nozzle, which can be adjusted 360 degrees without a dead angle. The length of the Z-shaped nozzle can also be adjusted. This machine is compatible with most manual marshmallow blister molds. PC Mould Polycarbonate molds are known for their durability and heat resistance, making them an ideal choice for the high temperatures involved in gummy production. With their clear, non-stick surface, these molds ensure easy release of the candies, maintaining their intricate shapes and designs. Moreover, they are easy to clean, ensuring the highest hygiene standards. Your Trusted Source for High-Quality Gummy Depositing Machines TGMachine’s commercial jelly-making equipment is customizable to meet specific customer requirements. Pharmaceutical Design: High hygienic standards are incorporated into the design. Waterproof design ensures cleanliness and durability. Modular System: Plug-and-play design for easy installation and customization. Offers flexibility in adapting to specific requirements. Extensive Solutions: Over 1256 complete solutions are available for gummy machines. The comprehensive range caters to diverse needs and preferences. Get in touch with us to learn how we can help you streamline your candy production process. Contact Us FAQs What Are Your Machines Made Of? TGMachine’s manufacturing machines are constructed with durable stainless steel to ensure strength, longevity, and compliance with food sanitation standards. Our commitment to quality materials guarantees reliability and hygiene in candy production. What Level of Automation Do Your Machines Offer? TGMachine’s candy manufacturing machines provide a high level of automation, featuring advanced functionalities like automatic weighing and feeding devices. This ensures precision and efficiency in the production process. Additionally, it allows for streamlined candy manufacturing with minimal manual intervention. How Can I Purchase Gummy Depositing Machine From TGMachine? To purchase TGMachine’s gummy depositing equipment, simply contact us today to request a quote. Share your production specifications, and our experts will guide you in selecting the ideal machine for your needs. We ensure a seamless and tailored solution for your candy production endeavors. Streamline your gummy productions with high-quality gummy filling machines. Get in touch with us to learn more about our machines and molds!